Fresh Potato

Fresh Potato

Product Details:

X

Fresh Potato Specification

  • Fresh
  • Natural

Fresh Potato Trade Information

  • Cash Advance (CA)
  • All India

Product Description

Relying on our team of skilled professionals, we have established ourselves as a recognized exporter and supplier of superior quality Fresh Potato. These potatoes are cultivated at our vendors end using natural fertilizer. The offered potatoes are used for making vegetables, snacks, chips, sweet dishes, and many more. We offer this Fresh Potato in various packaging options at pocket-friendly prices.

Potatoes are a decent wellspring of sugars, particularly when cooked. They additionally contain dietary fiber, nutrients (like L-ascorbic acid and some B nutrients), minerals (like potassium), and cell reinforcements. Waxy potatoes, similar to Red and New potatoes, have a smoother surface and hold their shape well while cooked, making them ideal for plates of mixed greens and bubbling. Boring potatoes, similar to Reddish brown, have a fluffier surface when cooked and are perfect for pureed potatoes, baking, and searing. 

 

  • Origin: India
  • Organic: Yes
  • Uses: Food 

 

 

Key Points of Fresh Potato:

  • Rich in vitamins, minerals, and antioxidants
  • Has a variety of impressive health benefits
  • Good source of vitamins B1, B3, and B6
  • Contains folate, pantothenic acid, and riboflavin
  • Helps in preventing diseases related to aging 

 

FAQs of Fresh Potato:

What are fresh potatoes?

Fresh potatoes are boring root vegetables that come in different sizes, shapes, and varieties. They are usually utilized in cooking and are a staple food in numerous foods all over the planet.


What are the various sorts of potatoes?

There are numerous potato assortments, including Chestnut, Yukon Gold, Red, Fingerling, and that's only the tip of the iceberg. Each type has novel attributes appropriate for various cooking strategies.


How might I store fresh potatoes?

Store fresh potatoes in a cool, dull, and dry spot, away from direct daylight. Try not to store them in that frame of mind, as chilly temperatures can switch starches over completely to sugar and influence the flavor.


Could I at any point eat the skin of fresh potatoes?

Indeed, the skin of most potato assortments is palatable and contains dietary fiber and supplements. Simply make a point to wash and scour them completely prior to cooking.


Could I at any point involve fresh potatoes in different dishes?

Indeed, fresh potatoes can be utilized in many dishes, including pureed potatoes, broiled potatoes, French fries, soups, stews, and then some.

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